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Strawberry Shortcake

Strawberry Shortcake

Ingredients:

  • Vanilla pound cake
  • Heavy cream (for homemade whipped cream), or store bought whipped cream
  • Vanilla Extract
  • RIND Snacks dried strawberries from the Straw-Peary blend
  • Hot water
  • Sliced Strawberries

Instructions:

  1. Add RIND dried strawberries to a bowl with vanilla abstract and pour hot water over it.
  2. Smash the dried strawberries down and let it combine, then pour the mixture through a strainer and set aside to cool.
  3. Assemble your cake - Place 1 layer of pound cake on your plate, pour the strawberry mixture on the pound cake, then top with homemade (or store bought) whipped cream and strawberries. Repeat twice more.

Watch here

 

 

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