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Pineapple Hibiscus Tea

Pineapple Hibiscus Tea

  • 1 tsp Hibiscus Flowers
  • 6 pieces RIND Organic Pineapple Tropical Skin-on Dried Fruit
  • 8 oz water
  • 8 oz sparkling water
  • Honey to taste
  • Ice

Steep the hibiscus tea in 8 oz water and with 2 pieces of RIND Organic Pineapple. Strain, add honey to taste and let cool. Pour 4 oz tea into glass and top with an additional 4 oz of sparkling water. Garnish with pineapple pieces.