Piña Colada Ice Cream Sundae

Ingredients:

• Fresh pineapple
• Cinnamon
• Brown Sugar
• RIND Coconut Crisps
• Vanilla ice cream

Instructions:

1. Cut pineapple into rings
2. Sprinkle pineapple rings with cinnamon and brown sugar
3. Air fry pineapple rings for 8 minutes at 400°F, flipping halfway through
4. While pineapple is cooking, chop RIND Coconut Crisps into smaller pieces
5. Let pineapple cool and top with vanilla ice cream and RIND Coconut Crisps

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