Kale & Brussels Sprouts Salad

Ingredients (salad):

• 4 cups baby kale
• 2 cups brussels sprouts
• 3 tbsp Somos Mexican chili crisp
• 1 cup RIND Apple chips
• 1/4 cup RIND Cherry Cashew Crunch REMIX
• 1/4 cup pomegranate arils

Ingredients (Dressing):

• 1/2 cup plain yogurt
• 2 tbsp Somos Mexican Chili Crisp (Mango & Pineapple)

Instructions:

1. Air fry brussels sprouts with chili crisp for a tasty crunch
2. Mix everything in a bowl
3. Drizzle with dressing

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