Chocolate Coconut Pumpkin Spice Protein Balls

Ingredients:

• RIND Snacks Dark Cocoa Sea Salt Coconut Crisps
• Mini Chocolate Chips
• 1/2 cup Greek yogurt
• 1/2 cup Almond flower
• 1/4 cup Protein powder
• 1/4 cup Maple syrup
• 1 tbs Pumpkin Spice

Instructions:

1. Crush the RIND Coconut Crisps and set aside
2. Stir wet ingredients 
3. Slowly add in dry ingredients, except for chocolate chips and coconut crisps, until a thick dough forms
4. Add in the coconut and chocolate chips
5. Roll into balls
6. Store in fridge for up to 5 days

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